Okay, maybe these have been hanging around for a while and I haven't noticed, but now that I have, they've reinvigorated my love for the TJ's.
Panang curry with vegetables and jasmine rice. This is a frozen meal, amazingly enough, and the curry is fantastic. The vegetables are just ok. I'll add some tofu next time. Tonight, I sauteed up some broccoli rabe and there was enough sauce leftover to dip. Yum.
Eggplant garlic dip. This comes in a wide-mouthed jar - a thoughtful touch for those of us who refuse to dump a portion into a small bowl the way civilized people do. Thick enough to be part of a sandwich as a condiment, perfect on its own. That, along with two whole wheat pita and some fruit, was lunch today.
And when I'm off this no-meat Lenten diet, there is a mango, red quinoa, and chicken salad calling my name.