Wednesday, December 31, 2008

new year's eve supper

I was going for a good luck theme:

La Brea Bakery french baguette
Trader Joe's spinach  + artichoke dip

cioppino courtesy of Whole Foods

scampi
deep fried fish stick things for the kids, also courtesy of Whole Foods

very quickly sauteed savoy cabbage with a dash of soy sauce and rice wine

rice pilaf with lentils, Whole Foods rice mix in a box, but hey, it works
tater tots for the kids

The kids and I stopped off at the BR for our free birthday scoops. Rainbow sherbet for the Z, chocolate for the O, and strawberry for me. So, no dessert, I think, though we do have some leftover chocolate coins.


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